Steps to Make Singapore Style Rice Noodles Calories

Cauliflower Rice (Biryani-Style)

Calories from fat 258 g 43 %.

Recipe Summary Cauliflower Rice (Biryani-Style)

Indian-style cauliflower rice. Optional additions - sliced red onion, boiled egg, avocado, other biryani things.

Ingredients | Singapore Style Rice Noodles Calories

1 head cauliflower, broken into florets

3 tablespoons butter

1 clove garlic, minced, or to taste

½ teaspoon cumin

½ teaspoon ground coriander

½ teaspoon garam masala

½ teaspoon ground turmeric

¼ teaspoon minced fresh ginger, or to taste

1 pinch cayenne pepper, or more to taste

salt and ground black pepper to taste

1 lime, cut into wedges

¼ cup chopped fresh cilantro, or to taste

Directions

Process cauliflower florets in a blender or food processor until broken into small pieces about the size of rice.

Heat butter in a skillet over medium-high heat; add cauliflower rice, garlic, cumin, coriander, garam masala, turmeric, ginger, cayenne pepper, salt, and black pepper. Cook, stirring occasionally, until cauliflower is softened, about 10 minutes.

Remove skillet from heat and add lime wedges and cilantro.

Info | Singapore Style Rice Noodles Calories

prep: 10 mins cook: 10 mins total: 20 mins Servings: 4 Yield: 4 servings

TAG : Cauliflower Rice (Biryani-Style)

Fruits and Vegetables, Vegetables, Cauliflower, Rice,

Images of Singapore Style Rice Noodles Calories

Singapore Style Rice Noodles Calories / Full nutritional breakdown of the calories in singapore rice noodles based on the calories and nutrition in each ingredient, including rice noodles, great value, canola oil blend (pure canola oil & vegetable oil), egg, fresh, whole, raw, sesame oil, granulated sugar and the other ingredients in this.