Rachel's Coconut Horchata
Ten singles come to stay in a villa for a few weeks and have to couple up with one another.
Recipe Summary Rachel's Coconut Horchata
A creamy ice cold horchata that is simple to make. Serve chilled over ice.
Ingredients | Rachel Love Island Season 2 Instagram8 ½ cups skim milk, divided2 cups uncooked white rice2 cinnamon sticks2 ½ cups light coconut milk1 ¼ cups white sugar1 tablespoon pure vanilla extractDirectionsBlend 2 cups skim milk, rice, and cinnamon sticks in a blender on low speed until rice and cinnamon are slightly chopped. Increase speed to high and blend until rice is very small and cinnamon sticks are crushed, 2 to 3 minutes. Pour rice mixture into a sealable container and cover tightly. Refrigerate for 24 hours.Strain rice mixture through a fine sieve into a bowl. Discard rice and cinnamon sticks. Stir remaining 6 1/2 cups milk, coconut milk, sugar, and vanilla extract into rice mixture until sugar is dissolved. Refrigerate until chilled.Info | Rachel Love Island Season 2 Instagramprep: 15 mins additional: 1 day total: 1 day Servings: 16 Yield: 16 servings
TAG : Rachel's Coconut HorchataWorld Cuisine Recipes, Latin American, Mexican,
Images of Rachel Love Island Season 2 Instagram
Rachel Love Island Season 2 Instagram : He film is about a group of contestants, called islanders, living in isolation from the outside world in a villa in mallorca.
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